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  • Breakfast  Lunch on go
  • Breakfast  Lunch on go
  • Breakfast  Lunch on go
  • Breakfast  Lunch on go

Breakfast & Lunch on go .

SKU: breakfast and lunch
MRP:
AED 1,299.00
(Inclusive of all taxes)

Please note that this meal plan is not gluten free

Due to the summer months, we have moved away from our branded bags and started Store bought Polar bags purely as the juices and soups don't stay cold in the cloth bags. We will resume our branded bags in November


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Description


Week 1


All plans are Vegetarian, Incase of any intolerances to dairy and Gluten, Please notify.


The Day 1

 Breakfast 

Braniac Cold Pressed Green Juice- Spinach, Cucumber, Parsley, Lemon, Apple , Celery.

Oat Meal Porridge - Oats , almond milk , maple syrup , salt and water .

Lunch

Sweet Potato Nacho Soup - Sweet potatoes, red capsicums, cloves, pepper, cayenne, oregano, tomato paste, parsley leaves, lemon juice.

Scrambled  Vegan Cottage Cheese Wholewheat wrap. 


Day 2

Breakfast

Butternut Squash Carrot Juice - Butternut carrot, beetroot, lemon, carrots, spinach, parsley, ginger, kale, apple.

Vegan Cheeseburger Wrap -  wrap, beetroots, courgette, carrots, rolled oats, chickpeas, Tahini, Chickpea flour

Lunch

Cauliflower Turmeric Soup - Cauliflower, cloves, tumeric , cumin, salt, red lentils ,vegetable broth ,almond milk

Chickpea Shakshuka Bowl- High Fiber, High Protein. 


Day 3

Breakfast

Orange turmeric Juice - Orange, apple, lemon juice, black pepper, Aloevera

Chai Infused Granola Porridge - almonds, walnuts ,Pecans, Sunflower seeds,Pumpkin seeds, Cashews, Cinnamon, Ginger , Cardamom .

Lunch

Spinach Artichoke soup - Olive oil, onion ,ginger, spinach,artichoke, salt and pepper .

Cauliflower Fried Rice. 

Day 4

Breakfast

Gravity Cold Pressed Juice - Cucumbers, Mint, Lemon, Apple and Apple Cider.

 Gluten Free Bread with Tofu Shakshuka - tofu ,plant milk , butter , turmeric , Himalayan black salt black pepper ,salt ,onion granules ,pinch sea salt

Lunch

Tom Yum Soup - Water, Coconut Milk, Cherry Tomatoes, Tofu , Mushrooms, Onions, Carrots, Cornstarch, Agave Syrup, Coriander, Vegetable Stock, Salt .

Green beans Stew- High Fiber and high Protein. 


Day 5

Breakfast

Liver Detox Smoothie - carrot, beetroot , apples , ginger, parsley, flax seed .

Oatmeal Porridge - Oats , almond milk , maple syrup , salt and water .

Lunch

Mushroom, Leek and Rosemary soup - Mushrooms, leeks, onions, sweet potatoes, celery, salt, olive oil ,rosemary, thyme.

Penne with Mung Mushroom bolognese sauce. 

Week 2


Day 1

Breakfast

Young love Juice - Blueberry, Pineapple, Chia seeds, Strawberry , Filtered water, stevia.

Veggie Burrito Wrap -  Quinoa, baked beans, mozzarella,. Whole protein with Quinoa and baked beans.

Lunch

Roasted Swede Soup - Roasted swede, carrots, onion, clove, nutmeg, thyme, paprika ,black pepper ,salt .

Chickpea Shakshuka - Chickpeas, tomatoes, capsicum, nutritional yeast and tofu


Day 2

Breakfast

Mean Green Smoothie - cucumber, celery, apples , lemon , banana, leaves kale (Tuscan cabbage)

Buffalo Chickpea Wrap -  Chickpeas, Celery, Carrot, Cilantro, Yoghurt, Avocado, Spinach.

Lunch

Skinny Artichoke soup - artichoke, drained, mushroom ,celery soup, almond milk ,cayenne pepper ,salt, pepper

Chickpea Rice and pumpkin kibbeh - Pumpkin, Whole grain Flour, Chickpeas, herbs, rice.

Day 3

Breakfast

Beetroot Smoothie - beetroot, blueberries ,pineapple ,vegan high protein cashew cheese, almond milk 

Oat Meal Porridge - Oats , almond milk , maple syrup , salt and water .

Lunch

Millet Paella - saffron, olive oil , onion , minced red bell pepper smoked paprika ,paprika ,thyme oregano ,  brown rice, quinoa or millet , tomatoes, healing Broth, lemon juice, sea salt , green peas chickpeas .

Butternut Squash soup- Butternut Squash, Onion, Carrot, Black Pepper, Bay Leaf, Salt, Water.  

Day 4  

Breakfast

Dynamo Green Juice - Spinach, Parsley, Celery, Kale, Apple, Lemon, Dandelion greens.

Quinoa Porridge . 

Lunch

Tofu and Spinach Soup- Spinach, Onions, Tomatoes, Tofu, ginger, coconut milk, almond milk.

Veggie Buritto Wrap. 

Day 5

Breakfast

Kale Smoothie - Kale, pineapple ,banana, honey, peanut butter, vegan high protein cashew cheese , almond milk .

Sweet Spinach Muffin - Whole grain flour,banana, spinach, apple, vanilla, cinnamon.

Lunch

Hearty Quinoa Gut Cleanse soup - Onions, Carrots, ginger, celery, cumin, red lentils, Quinoa.

Beetroot and Pearl Barley Risotto - Beetroot, pearl barley, lemon, chives, sunflower seeds. stock, celery. 


Week 3


Day 1

Breakfast

Dynamo Green juice - Spinach, Parsley, Celery, Kale, Apple, Lemon, Dandelion greens.

Granola Porridge - almonds, walnuts,Pecans, Sunflower seeds,Pumpkin seeds,Cashews,Cinnamon, Ginger , Cardamom .

Lunch

Carrot Coriander soup - Carrots , Onions , Coriander , Ginger , Celery , Cumin Seeds , Salt .

Peanut Noodles - Soba noodles, Peanut sauce, sesame oil, Tofu, five spice blend, ginger, Tamari.


Day 2

 Breakfast 

After party Juice - Beet, Carrot, Lemon, Ginger, Apple.

Veggie Burrito Wrap- , Quinoa, baked beans, mozzarella. Whole protein with Quinoa and baked beans.

Lunch

Cabbage soup  -Onions, Carrots, Celery, Chilli Powder , Black Pepper , White Eyed Beans, Roasted Tomatoes, Cabbage

Mushroom Curry with 1 Portion Gluten Free bread. 

Day 3

Breakfast

 Alkaline Power Smoothie - turmeric, spinach , watercress ,avocado, capsicum, coriander, coconut water ,pinch of cayenne and salt .

Oat meal Porridge - Oats , almond milk , maple syrup , salt and water .

Lunch

Turmeric and lentil soup - Pumpkin ,Carrot , Sweet Potato , Ginger , Mustard Seeds , Onions , Coconut Milk , Coriander , Tumeric ,Red pepper Soba Noodles Pomodoro -

Soba Noodles in Classic Pomodoro sauce topped with Cherry tomatoes. 


Day 4

Breakfast 

Leptin Balance Power Smoothie - coconut milk ,avocado ,cucumber , cinnamon powder, almond butter , chia seed, cacao powder, coconut oil water

Gluten Free bread with Tofu Shakshuka - tofu ,plant milk , butter , turmeric , Himalayan black salt black pepper ,salt ,onion granules ,pinch sea salt

Lunch

Romesco Soup - red bell peppers , raw almonds , vegetable broth , paprika , sea salt and black pepper , chickpeas

Pizza Filling Quesidilla. 

 Day 5

Breakfast

Spinach Ginger juice - Spinach, cucumber, lemon, ginger, apple, Celery.

Cheese burger wrap - wrap, beetroots, courgette, carrots, rolled oats, chickpeas, Tahini, Chickpea flour

Lunch

Green Mung beans Stew - beans, some broth, coconut milk, spices, spinach.

Superfood Kale and Walnut Salad - 



Week 4


Day 1

Breakfast

Braniac Cold Pressed Green Juice- Spinach, Cucumber, Parsley, Lemon,Apple , Celery.

Oat Meal Porridge - Oats , almond milk , maple syrup , salt and water .

Lunch

Sweet Potato Nacho Soup - Sweet potatoes, red capsicums, cloves, pepper, cayenne, oregano, tomato paste, parsley leaves, lemon juice.

Quinoa and Pomegranate Salad - 

Day 2

Breakfast

Butternut Squash Carrot Juice - Butternut carrot, beetroot, lemon, carrots, spinach, parsley, ginger, kale, apple.

Vegan Cheeseburger Wrap -  wrap, beetroots, courgette, carrots, rolled oats, chickpeas, Tahini, Chickpea flour

Lunch

Cauliflower Turmeric Soup - Cauliflower, cloves, tumeric , cumin, salt, red lentils ,vegetable broth ,almond milk

West African Peanut Stew with one portion Gluten Free bread. 

Day3  

Breakfast

Orange turmeric Juice - Orange, apple, lemon juice, black pepper, Aloevera

Chai Infused Granola Porridge - almonds, walnuts,Pecans, Sunflower seeds,Pumpkin seeds,Cashews,Cinnamon, Ginger , Cardamom .

Lunch

Spinach Artichoke soup - Olive oil, onion ,ginger, spinach, artichoke ,salt and pepper .

Vegan Soba noodles and meatballs in marinara sauce. 


Day4

Breakfast Gravity Juice - Cucumbers, Mint, Lemon, Apple and Apple Cider.

Gluten Free Bread with Tofu Shakshuka - tofu plant milk , butter , turmeric , Himalayan black salt black pepper salt ,onion granules ,pinch sea salt

Lunch

Tom Yum Soup - Water, Coconut Milk, Cherry Tomatoes, Tofu , Mushrooms, Onions, Carrots, Cornstarch, Agave Syrup, Coriander, Vegetable Stock, Salt .

Miso Bowl - Soba noodles, miso paste, broccoli, baby spinach, radish.  

Day 5

Breakfast

Liver Detox Smoothie - carrot, beetroot , apples , ginger, parsley, flax seed .

Oatmeal Porridge - Oats , almond milk , maple syrup , salt and water .

Lunch

Mushroom, Leek and Rosemary soup - Mushrooms, leeks, onions, sweet potatoes, celery, salt, olive oil rosemary, thyme.

Harissa Tofu and lentil stew. 


Victoria Tipper

A Word from Nutrition Expert, Victoria Tipper

"I have looked at the Go Organic recipes, their ingredients, and nutritious offerings. As a nutrition expert, I have to say these are nutrient-dense Resets that will help in Weight loss, Gut Cleanse, Liver Cleanse, and overall whole-body Detox Resets. The best part is that they incorporate holistic food and not just a typical juice cleanse. Have checked their products from time to time and can assure you that I would not have done anything better. I am really happy to see a company that is prioritizing health and solving problems to the core."

Victoria Tipper

MSc Nutrition (Aus)
BSc Genetics (UK)
Gut and Psychology Syndrome Practitioner (GAPS, UK)
Personal Fitness Trainer (International Sports Sciences Association (ISSA, USA)

Please note that just as one size does not fit all, so does, one plan doesnt fit all. All our plans are custom made.

Please get in touch with us on Whats app and our very friendly Client service agents will send you a questionnaire . Based on the answers, We will create a tailor made plan as per your goal.

The contents of the plan will be sent to your email once the purchase is done 


If deliveries are delayed please eat something plant based.


How do I prepare for my cleanse?


How to bounce back after cleanse?


Before doing any plan with us, we will send you a questionnaire to check if the selected plan is right one . Many times we need a thorough cleaning before we start any plan. Your selected plan may then be altered to a mix of a few plans or a completely different plan than what you chose. Please go ahead and order the plan, still, allow us to send you a questionnaire.


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