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A rich, hearty, and flavorful plant-based dish that combines the natural sweetness of sweet potatoes with the vibrant flavors of red capsicums, spices, and fresh herbs. The blend of cloves, pepper, cayenne, and oregano brings warmth and depth to the soup, while tomato paste adds a savory base and lemon juice adds a refreshing, tangy finish. Sweet potatoes are a powerhouse of nutrients, providing a rich source of fiber, vitamin A, and antioxidants, which support eye health, boost immunity, and promote healthy digestion. Red capsicums are high in vitamin C, supporting immune function and skin health.
The spices, such as cayenne and pepper, help to boost metabolism and improve circulation, while oregano adds an additional layer of antioxidant protection. Lemon juice offers a burst of vitamin C and helps balance the flavors, while parsley leaves contribute to detoxification and freshen the overall taste. This soup is not only warming and satisfying but also a nutrient-dense option that supports digestion, boosts immunity, and promotes overall health with every spoonful.
Ingredients :
Sweet potatoes, red capsicums, cloves, pepper, cayenne, oregano, tomato paste, parsley leaves, lemon juice.
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